Restaurant Sporthotel Silvretta Montafon

The restaurant of the four-star hotel spoils with regional and seasonal, with farm products from Vorarlberg, delicacies from all over Austria and international classics. 7.15-10.15 breakfast buffet; 12-17 small menu, meals are served on the terrace, in the "Ofa Stoba" or at the bar. From 18.30-20 there is a 6gg menu with a choice of three main courses (meat, fish, vegetarian). On Sundays from 18.40 kitchen party, guests are served appetizers in the kitchen in addition to stimulating conversations with the chefs, then they go to the table for the rest of the menu. Once a week wine tasting in the wine cellar.

More in Restaurants, Taverns, Inns
Food & Drink in Vienna