Kutsch

Restaurants, Taverns, Inns
Schopenhauerstraße 19, 1180 Wien
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© Heribert Corn

Heribert Corn

Modern restaurant that reinterprets Austrian classics with an international twist or prepares international classics with an Austrian twist, regional products from the market. Specialties: pork tails, bouillabaisse of local fish or arancini à la rice meat. Weekend brunch. Sun from 12 Sunday roast, Wed-Fri MM with soup or salad (from € 12.50). Pub garden.

Details

Schopenhauerstraße 19, 1180 Wien

Price

€€€

Opening hours

Wed–Fri 12–15 and 17.30–22.30, Sat 9–15 and 17.30–22.30, Sun 9–15, Hol 9–22.30

Features

Garden, Dining on sundays, Breakfast, Brunch

Phone

0676/366 88 49