Gutsgasthaus "Zum Herztröpferl"

Originally opened as a Heuriger, now a gourmet restaurant. Regional ingredients such as fresh fish from Lake Neusiedl. Specialty: fried chicken; also seasonal dishes and menus. Wines from the Mad winery (also available for purchase at farm-gate prices). Children's dining, -chair, play table, changing table. Guest garden for 100 pers.

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