Die Donauwirtinnen

Seasonal cuisine with preferably regional (organic) products, changing menu, also vegan and vegetarian dishes, Mon-Thu 12-14 MM; children's meals on request, toys, changing table. Events such as Jazz'n Dine evenings (see Facebook for dates). Gaststube for about 40, Extrastüberl for about 25, guest garden for about 50 pers. wheelchair ramp available.

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