Wambacher

Old-established Heurigen restaurant. Classic, home-style Viennese cuisine. Freshly cooked daily with a focus on regionality and sustainability. Seasonally changing recommendations, also a few interesting vegan dishes; TT (Mon, Thu, Fri 11-17); Wed Brösel menu. Beer from several regional microbreweries. Children's meals, children's chairs, changing table. Separate room for hire for events for up to 40 people. Seating for 150 people. Guest garden for 300 people.

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