Gasthaus Elsner

Family-run restaurant since 1935, offering inexpensive home cooking, traditional Viennese cuisine (Wiener Schnitzel with side dish € 14), changing daily menu and seasonal specialty weeks. Specialties: Offal and game, e.g. homemade blood sausages, liver sausages, roast sausages and game sausages, wild liver cheese, also vegetarian dishes, e.g. strudel, homemade desserts, intolerances are catered for. Selected Austrian wines. Children's meals, chairs and games. Pub garden for 30 people.

More in Restaurants, Taverns, Inns
Food & Drink in Vienna