Stainzerbauer

Traditional inn with very good Austrian and Styrian cuisine and seasonal specialties, regional products are used and dishes are specially prepared for intolerances or allergies. Mon-Fri MM (€ 12,- to € 13,50). The signature of chef Werner Wiener and restaurant manager Peter Weinhofer has distinguished the inn for years; great desserts; extensive wine list with over 450 international and Austrian items, various wine tastings by appointment. Friendly service. Children's chairs, changing table. Inner courtyard garden for 60 people.

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