Holzofenbäckerei Gragger & Cie
Confectionery, Bakery
Spiegelgasse 23, 1010 Wien
Spiegelgasse 23, 1010 Wien
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Holzofenbäckerei Gragger & Cie
Bakery with bakery and wood-fired oven. Handmade organic breads based on natural sourdough and organic pastries, special types of flour (e.g. Panem Alta Murgia made from Italian durum wheat semolina), organic pastries, snack range with snack breads, filled rolls, filled bagels and salads, also vegan pastries and snacks, greisslerei range with spreads from BioBalkan, coffee from Alt Wien, yoghurts from Froihof. 7 bar tables inside, 2 outside.
Details
Spiegelgasse 23, 1010 Wien