Biedermeier Schlössl Lerchenhof

Austrian slow-food cuisine with regional and seasonal influences; specialties: Genussteller (Gailtaler Speck and Wiesenkräuterspeck), Lerchenhofer Schlossteller (grilled domestic pork, beef and veal); children's meals, children's chairs, playground. Events like weddings possible. Seminar rooms for 90 persons. Sun terrace for 60 persons. AMA hospitality seal, Culinary Heritage, member of the boilers.

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