toma tu tiempo

Spanish tapas restaurant with a family atmosphere. Specialties: bacon dates with almond kernel and orange-aniseed jam, fried artichoke hearts with homemade almond brittle and truffle oil, fish delicacies from Andalusia, gambas al ajillo (prawns with fresh lemon and fried in garlic-olive oil). Many vegan and vegetarian tapas. Year-round outdoor seating for 40 people.

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Food & Drink in Vienna