Zuckerkringel

Confectionery, Bakery
Gentzgasse 127, 1180 Wien
© Mag. Doris Shanker

Mag. Doris Shanker

Homemade cakes and tarts based on traditional recipes, designer cookies for all occasions, hot pastries at lunchtime (e.g. Buchteln with vanilla sauce, milk cream strudel), cinnamon buns on Sat and Sun, homemade sourdough bread, Grammel bread, chive bread, salt sticks. Take-away. Cake decoration according to customer wishes. Parties such as birthday parties for up to 40 people; workshops for baking and decorating cookies, homemade chocolates and baking bread. Children's chairs, toys, blankets, dwarf houses. Dogs welcome. Pub garden for 8 pers.

Details

Gentzgasse 127, 1180 Wien

Opening hours

Wed–Sun 8–18

Features

Garden, Cooking classes, Take-away

Phone

0676/339 19 88