Heunisch & Erben
Bar, Nightclub
Landstraßer Hauptstraße 17, 1030 Wien
Landstraßer Hauptstraße 17, 1030 Wien
Recommended
Thomas Dröszler
Wine bar, avant-garde wine cellar and gourmet bistro by Robert Brandhofer and Markus Gould (awarded 3 toques by Gault Millau). Upscale creative cuisine by chef Michael Gubik: small, fine menu and evening menus (4gg to 9gg). 2,700 bottled wines, over 90 wines by the glass (€ 2.40 to € 30 per eighth). Pub garden for 40 people.
Details
Landstraßer Hauptstraße 17, 1030 Wien